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Agri-food and bio-bases analysis in the Spanish economy using key sector approach

dc.contributor.authorCardenete Flores, Manuel Alejandro 
dc.contributor.authorBoulanger, Pierre
dc.contributor.authorDelgado López, María Carmen 
dc.contributor.authorFerrari, E.
dc.contributor.authorM''Bareck, Robert
dc.date.accessioned2019-02-04T15:19:36Z
dc.date.available2019-02-04T15:19:36Z
dc.date.issued2014
dc.identifier.urihttp://hdl.handle.net/20.500.12412/1279
dc.language.isoenges
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/
dc.titleAgri-food and bio-bases analysis in the Spanish economy using key sector approaches
dc.typearticlees
dc.journal.titleReview Of Urban And Regional Development Studieses
dc.rights.accessRightsopenAccesses


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Attribution-NonCommercial-NoDerivatives 4.0 Internacional
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivatives 4.0 Internacional